Welcome to The Wicked Goat — where farming meets a little mad chicken science.
Nestled on 50 acres in the heart of Dover, Florida, it’s a place where rare breeds, good soil, and a spark of curiosity come together in the most colorful way.

But our name tells only part of the story—because alongside our egg-sanity, we also raise Nubian dairy goats, known for their sweet, rich milk and playful personalities. Their mischievous spirit is what inspired our name, 

The Wicked Goat.

 What started as a passion for raising dairy goats over 20 years ago grew into a fascination with rare breed chickens and their vibrant, rainbow-hued eggs. That curiosity quickly turned into a new adventure — gathering eggs in every shade imaginable, experimenting with rare breeds, and discovering the joy that comes from bringing something unique and colorful to the farm. We’re always experimenting—tweaking breeding lines, exploring genetics, and finding joy in the little surprises nature gives us. It’s part science, part art, and all heart.

Beyond the flock, we grow a variety of farm-fresh vegetables and keep things as natural and sustainable as possible. Our goal is simple: to nurture healthy soil, happy animals, and honest food that reflects the beauty of our land.

So whether you’re here for colorful eggs, creamy goat milk, or just a taste of farm life done a little differently—Welcome.
We’re glad you found us.